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Created 04 Nov 2026

From microbial succession to aroma emergence: Time-resolved multi-omics deciphers the flavor blueprint of Guizhou-style air-dried pork.

by Jingrui Zhou, Yuanfeng Zhao, Lingling Jiang, Chao Yuan, Longxin Xu, Wenju Luo, Yongcai Zhu, Wenkang Hu, Bo Yu — Food research international (Ottawa, Ont.). Volume 245(Pt 5): 120970. Dec 01, 2026.
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Created 04 Nov 2026

Construction and analysis of flavor profiles in four types of geographical indication sheep meat: a comprehensive study based on metabolomics and multi-technological flavor characterization.

by Jingyu Wang, Teng Wang, Jiacheng Guo, Xiao Lang, Junqiang Pan, Han Wang, Xixiong Shi — Food research international (Ottawa, Ont.). Volume 245(Pt 5): 120971. Dec 01, 2026.
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Created 04 Nov 2026

Artificial neural network-assisted process modeling and glow discharge plasma modulation of cashew nut protein concentrate properties.

by Fabia Costa, José Diogo da Rocha Viana, Gilleno Ferreira de Oliveira, Giordana Demaman Arend, Bianca Alves da Silva, Arthur Claudio Rodrigues de Souza, Fabiano André Narciso Fernandes, Sueli Rodrigues, Paulo Henrique Machado de Sousa, Ana Paula Dionísio — Food research international (Ottawa, Ont.). Volume 245(Pt 5): 120982. Dec 01, 2026.
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Created 04 Nov 2026

Multi-omics analysis of aroma differences in chili oil from different geographical origins using flavoromics and microbiomics.

by Yue Peng, Haiwen Chang, Liru Kang, Pengcheng Zhang, Qian Yuan, Jie Pang, Wei Jiang, Zhigang Wei, Zhigang Yang — Food research international (Ottawa, Ont.). Volume 245(Pt 5): 120987. Dec 01, 2026.
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Created 04 Nov 2026

Effect of protein matrices on spray-dried microparticles containing acerola (Malpighia emarginata) processing by-product extract: Phenolic bioaccessibility and bioactivity during simulated digestion.

by Jordania Candice Costa Silva, Luana Clementino Brito, Raíssa Mirella de Moura Melo, Eike Guilherme Torres de Souza, Anaura Lima E Silva, Josean Fechine Tavares, Marcos Dos Santos Lima, Marta Suely Madruga, Marciane Magnani, Angela Maria Tribuzy de Magalhães Cordeiro, Maria Manuela Estevez Pintado, Jailane de Souza Aquino, Taliana Kênia Alencar Bezerra — Food research international (Ottawa, Ont.). Volume 245(Pt 5): 121000. Dec 01, 2026.
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Created 04 Nov 2026

Solanum paniculatum L. fruit mitigates doxorubicin-induced DNA damage and modulates hepatic CAT and SOD activities in mice.

by Michele Oliveira Carvalho, Carla Maria de Andrade, Janine Barcelos Chacon, Hanna Karolina de Araújo Batistão, Luiz Fernando Ramos, Patrícia Felix Ávila, Giovanna de Souza Maciel, José Eduardo Gonçalves, Maria Beatriz Abreu Glória, Bruno Martins Dala-Paula, Pollyanna Francielli de Oliveira — Food research international (Ottawa, Ont.). Volume 245(Pt 5): 121001. Dec 01, 2026.
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Created 04 Nov 2026

Flavor characteristics of beef from different breeds: multi-dimensional integrated analysis via UHPLC-MS/MS, GC×GC-TOFMS, and chemometrics.

by Qian Li, Chao He, Yuzhu Sha, Shangwu Ma, Lingyun Zhang, Shengguo Zhao — Food research international (Ottawa, Ont.). Volume 245(Pt 5): 121002. Dec 01, 2026.
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Created 04 Nov 2026

Contrasting stage-associated succession and ecological assembly of bacterial and fungal communities during industrial sauce-flavor Baijiu heap fermentation.

by Ning Zhang, Xiaowei Huang, Suyi Zhang, Caihong Shen, Songtao Wang, Jian Li, Zhihua Li, Xiaobo Zou — Food research international (Ottawa, Ont.). Volume 245(Pt 5): 121031. Dec 01, 2026.
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Created 04 Nov 2026

Plectranthus amboinicus leaves in Kombucha fermentation: from traditional herb to functional beverage.

by Kennedy K O Caminha, Laércio G Maciel, Andressa de A Nogueira, Jéssica B Maciel, Maria K A Ferreira, Lucas S Frota, Luana G Mendes, Selene M de Morais, Jane Eire S A de Menezes, Mayara S Silva, Virna L de Farias — Food research international (Ottawa, Ont.). Volume 245(Pt 5): 121036. Dec 01, 2026.
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Created 04 Nov 2026

Potency is only part of the story: Harm reduction, treatment, and structural investments save lives.

by Sheila P Vakharia, Theshia Naidoo, Kassandra Frederique — The International journal on drug policy. Volume 157(Pt B): 105303. Epub Sep 03, 2026.
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