Latest Research Publications - Life Science Network

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Created 25 Aug 2026

Synergistic Antibacterial and Antibiofilm Effects of (KW)₄ in Combination With Antibiotics Against Listeria monocytogenes.

by Jonggwan Park, Da Dam Kang, Yujin Lim, Jun Hee Oh, Hyeongsun Kim, Chanhyeok Moon, Jinyoung Lee, Seokjin Choi, Yoonkyung Park — Journal of peptide science : an official publication of the European Peptide Society. Volume 32(10): e70126.
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Created 25 Aug 2026

Multidimensional viscoelastic mechanical indexes for assessing chemotherapeutic drug efficacy and chemoresistance.

by Guanlin Zhou, Chao Wang, Chengwei Wu, Wei Zhang — British journal of pharmacology. Aug 24, 2026.
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Created 25 Aug 2026

LARS2 reprograms mitochondrial metabolism and epigenetically upregulates MHC-I to boost antitumor immunity in nasopharyngeal carcinoma.

by Mei Yang, Yongzhen Mo, Daixi Ren, Shun Liu, Qijia Yan, Lei Shi, Pan Chen, Bo Xiang, Rongfang He, Songqing Fan, Ming Zhou, Ming Tan, Guiyuan Li, Xuyu Zu, Zhaoyang Zeng, Wei Xiong — Journal for immunotherapy of cancer. Volume 14(8). Aug 24, 2026.
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Created 25 Aug 2026

A low-cost alternative to Parafilm for cotton boll weevil larval encapsulation and parasitism by Jaliscoa grandis (Hymenoptera: Pteromalidae).

by Tardelly de Andrade Lima, José Bruno Malaquias, José Cola Zanuncio, José Geraldo Di Stefano, Carlos Alberto Domingues da Silva — Journal of economic entomology. Aug 25, 2026.
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Created 25 Aug 2026

Evaluating the potential of foodborne chemicals to modulate intestinal barrier function: a combined in vitro/in silico toolbox to study the effects on tight junction protein claudin-4.

by Janice Bergen, Christian Fellinger, Magdalena Weinstabl, Maximilian Jobst, Doris Marko, Christian Schröder, Giorgia Del Favero — Food research international (Ottawa, Ont.). Volume 242(Pt 5): 120021. Oct 31, 2026.
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Created 25 Aug 2026

Structural characterization and hypoglycemic mechanism of Chinese yam polysaccharide at the nexus of IR-AMPK-PI3K-AKT pathway in type 2 diabetic zebrafish and cellular insulin resistant model.

by Xinyue Liu, Ayaz Ahmed, Hanwen Zheng, Fengzhong Wang, Bei Fan, Qiong Wang — Food research international (Ottawa, Ont.). Volume 242(Pt 5): 120064. Oct 31, 2026.
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Created 25 Aug 2026

A review: Three-gate framework for strain-level safety assessment of Bacillus cereus in food systems.

by Ying Lei, Ying Tang, Enting Wei, Ying Liao, Yingjie Song, Baiyi Du, Junlin Sun, Jie Tang, Shufang Wang, Wei Chen, Jiayuan Zhao — Food research international (Ottawa, Ont.). Volume 242(Pt 5): 120143. Oct 31, 2026.
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Created 25 Aug 2026

Bile salt tolerance enhancement and survival mechanism in Limosilactobacillus fermentum M2 mediated by Kluyveromyces marxianus Y4.

by Pengcheng Li, Ziqi Liu, Shengxue Ye, Tingyu Zhang, Xiujuan Wang, Yuhua Wang, Chunhong Piao — Food research international (Ottawa, Ont.). Volume 242(Pt 5): 120151. Oct 31, 2026.
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Created 25 Aug 2026

Food-derived extracellular vesicles: processing sensitivity, structural integrity, and implications for dietary bioactivity.

by Xiaoyan Wang, Yi Wei, Guantong Zhou, Rujun Wei, Yunxiao Gao, Yuan Liu, Jingya Ai — Food research international (Ottawa, Ont.). Volume 242(Pt 5): 120184. Oct 31, 2026.
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Created 25 Aug 2026

Structural-state-dependent effects of RVA-treated waxy starch on multiscale evolution and freeze-thaw resistance of myofibrillar protein emulsion gels: a perspective from processing to storage.

by Yuxin Ding, Zhiwen Shen, Yujie Ding, Yanshun Xu, Dawei Yu — Food research international (Ottawa, Ont.). Volume 242(Pt 5): 120185. Oct 31, 2026.
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