Thermosensor OsTT3.1 enhances rice thermotolerance by degrading OsGSK2 to reduce OsHsfB2c phosphorylation and nuclear translocation

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Proceedings of the National Academy of Sciences, National Academy of Sciences

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Jiaqi HouJin YangTingyu ChenYating ZhaoDaoyi TuZetian GuoMutian YangZiyi WangYan ZengNachuan ZhangLijia Liahttps://ror.org/033vjfk17State Key Laboratory of Hybrid Rice, College of Life Sciences, Wuhan University, Wuhan 430072, China

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