Hiring in life sciences? Share your open positions with our professional community. Read more Close

Advertisement

Active bacterial pattern formation in evaporating droplets

Created on 11 Nov 2025

Authors

Wilting, T. J., Reijnier, A. W., Brebels, M. H., Villie, A., Colin, R., Gelderblom, H.

Abstract

Bacteria living on surfaces are often confined to droplets. When these droplets evaporate, the motion of the liquid-air interface and the associated internal capillary flow confine the bacteria. Here we study how emph{E. coli} bacteria interact with this capillary confinement and agglomerate at the droplet's contact line. We identify three different types of bacterial pattern formation that depend on the bacterial activity and the environmental conditions imposed by the evaporating droplet. When the evaporation is fast, the bacteria are slow or the suspension is dilute, a uniform contact-line deposit forms. However, when the capillary confinement concentrates the bacteria at the contact line beyond a critical number density, localized collective motion spontaneously emerges. In that case, the bacteria induce a local stirring of the liquid that allows them to self-organize into periodic patterns and enables them to collectively escape from the contact line. At very high number densities, these periodic patterns get destabilized by bacterial turbulence in the bulk of the droplet resulting in the formation of mobile bacterial plumes at the contact line. Our results show how the subtle interplay between the bacteria and the capillary flow inside the droplet that surrounds them governs their dispersal.

Preprint server: bioRxiv
The authors list and abstract were imported from bioRxiv on 11 Nov 2025.

Advertisement

Stats

  • Community rating n/a 0 votes
  • Your rating

1-terrible, 9-excellent. How would you rate this preprint? Sign in in to submit your rating.

  • Recommendations n/a n/a positive of 0 vote(s)
  • Views 28
  • Comments 0

Recommended by

  • No recommendations yet.

Post a comment

You need to be signed in to post comments. You can sign in here.

Comments

There are no comments yet.

Advertisement