Authors
Sheng Song, Yu Liu, Li Yan, BaiYu Li, LanXin Xu
Published in
Letters in applied microbiology. Oct 13, 2026. Epub Oct 13, 2026.
Abstract
The extent to which food-chain bacteria carry last-line antimicrobial resistance genes (ARGs) is poorly quantified. We screened 2,090 NCBI genomes whose BioSample metadata indicated food-chain association. Mash-based validation against type strains reassigned 663 genomes (31.7%) to Enterococcus lactis (former clade B) and exposed one misidentified record; a standardized minimap2/ResFinder re-screen removed three annotation-based false-positive calls. The primary estimand was the proportion of last-line ARG (vanA, optrA, poxtA, cfr)-positive genomes within this predefined sampling frame, not population prevalence. After excluding apparent clinical admixture, 140/1,283 E. faecium sensu stricto genomes (10.91%; 95% CI 9.32-12.74) carried a last-line ARG, versus 4/646 E. lactis (0.62%; 0.24-1.58). vanA carriage concentrated in clonal complex CC17 (59/83 observed carriers), whereas optrA/poxtA carriage did not (20-28% CC17). Carriage rose from 4.8% (2013-16) to 13.1% (2021-26) among dated genomes while multi-ARG carriage declined. No carrier had measured susceptibility data; findings are genomic and archive-bound.
PMID:
42867221
Bibliographic data and abstract were imported from PubMed on 14 Oct 2026.
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