Corrigendum to "Design of metastable peanut protein-polyphenol complex particles for tunable flow, interfacial, and gelation properties" [Food Chem. 525 (2026) 150611].

Authors

Shishuai Cui, Shinuo Cao, Tianlong Xiao, Yichen Zheng, Fei Xiang, Lijuan Yu, Qiang Wang, Xiaojie Ma, Benu Adhikari, Aimin Shi

Published in

Food chemistry. Pages 151385. Oct 26, 2026. Epub Oct 26, 2026.

PMID:
42928026
Bibliographic data and abstract were imported from PubMed on 26 Oct 2026.

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